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Hands on classes at home. Whether you're new to the kitchen or an experienced cook, our online cooking classes are a great way to hone your cooking skills - and have fun while doing it! Find a class today.
Scraps Online Cooking Classes. You've seen the episode, now become part of the SCRAPS no-waste revolution by adding our scrappy cooking secrets to your day-to-day routine. Watch the show, take the classe.  Our SCRAPS cooking class companion series takes a deep dive into the dishes and techniques used on each episode of the FYI network's hit show.
Scraps Charleston.
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Class 1 Charleston. Learn to cook every dish in the episode with our step-by-step guide, tips and more. Shrimp Butter Grilled Oysters. Pickle Juice Fried Chicken. Broccoli Stem Buttermilk Slaw. Vanilla Pod Brown Sugar Ice Cream. Purchase this class.
Scraps Asheville.
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Class 2 Asheville. Learn to cook every dish in the episode with our step-by-step guide, tips and more. Spent Grain Biscuits. Caul Fat Chorizo. Stems-and-All Collards with Potlikker Gravy. Chickpea Water Butterscotch Banana Pudding. Purchase this class.
Scraps Hudson Valley.
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Class 3 Hudson Valley. Learn to cook every dish in the episode with our step-by-step guide, tips and more. Stale Bread Ribollita. Grilled Kale Stem Caesar. Roasted Root Veggies with Carrot Top Gremolata. Bruised Apple Upside Down Cake. Purchase this class.
Scraps Atlanta.
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Class 4 Atlanta. Learn to cook every dish in the episode with our step-by-step guide, tips and more. Radish salad with wilted green dressing. Whole turnip green pasta. Country ham ends spring peas. Bruised strawberry peanut cake. Purchase this class.
Scraps Brooklyn.
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Class 5 Brooklyn. Learn to cook every dish in the episode with our step-by-step guide, tips and more. Whey Flatbread. Herb Stem Lamb Meatballs. Whole Roasted Cauliflower. Bloomed Chocolate Bars. Purchase this class.
Scraps Denver.
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Class 6 Denver. Learn to cook every dish in the episode with our step-by-step guide, tips and more. Spiced Braised Beef Cheeks. Smashed Cucumber Salad. Stale Rice Congee. Ginger Peel Peaches. Purchase this class.
Scraps Santa Fe.
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Class 7 Santa Fe. Learn to cook every dish in the episode with our step-by-step guide, tips and more. Rejected New Mexican Fresh Chile Salsa. Root to Blossom Zucchini Skillet. Stale Tortilla Tamales. Brown Avocado Chocolate Brownies. Purchase this class.
Scraps Sonoma.
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Class 8 Sonoma County. Learn to cook every dish in the episode with our step-by-step guide, tips and more. Asparagus Bottom Spring Leek Soup. Lavender Roasted Chicken with Potatoes. Gathered Scrappy Salad. Strawberry Top Granita. Purchase this class.
Scraps Portland.
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Class 9 Portland. Learn to cook every dish in the episode with our step-by-step guide, tips and more. Mushroom stem tartine. Leek top grating. Spent coffee grilled pork. Rejected pear hazelnut crisp. Purchase this class.
Scraps Seattle.
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Class 10 Seattle. Learn to cook every dish in the episode with our step-by-step guide, tips and more. Applewood Grilled Fish Collars. Corn Milk Poenta. Beet Green Salad. Cherry Pit Glazed Doughnuts. Purchase this class.
Sauces 101 sale $19.96.
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Sauces 101 with Chef Shannon Cook. In sauces 101, you'll master six of our tastiest, easiest and dare-we-say sauciest recipes. Learn more.
Pizza 101 sale $19.96.
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Pizza 101 with Chef Shannon Cook. Set yourself up for pizza party
perfection with recipes for everything from dough and sauce to inventive toppings and crowd pleasing favorites. Learn more.
Bon Appetit The Party sale $19.96.
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Bon Appetit The Party with Bon Appetit Executive Chef Mary Nolan. A
foolproof dinner party menu with seven make-ahead recipes for everything from cocktails and hors d'oeuvres to dessert, plus useful tips to help you entertain
with ease. Learn more.
Healthy-ish sale $19.96.
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Bon Appetit Healthy-ish with Bon Appetit Executive Chef Mary Nolan.
Seven utterly delicious dishes using seriously fresh, vibrant ingredients with baked-in nutrition to help you eat well without sacrificing bold flavors.
Learn more.
Chicken Classics sale $19.96.
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Chicken Classics with Chef Angie Lee. Move beyond the basics
and discover how easy it is to prepare five essential chicken recipes for amazing flavor any night of the week. Learn more.
Fast, Easy Fresh sale $19.96.
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Bon Appetit Fast, Easy Fresh with Bon Appetit Executive Chef Mary
Nolan. Seven truly great, simple, and speedy dinner recipes that make weeknight meals a little easier - without giving up any of the big, bold flavors that
make cooking and eating fun. Learn more.
Soups & Stews sale $19.96.
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Soups & Stews with Chef Shannon Cook. Get ready to learn how to make
six easy and inventive soups and stews to chase away any chill. Learn more.
Classic Desserts sale $19.96.
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Classic Desserts with Chef Angie Lee. Satisfy your sweet
tooth and learn how to make five of our favorite classic desserts, from a sweet-and-savory salted caramel ice cream to a show-stopping souffle. Learn more.
Dinner with Jacques sale $19.96.
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Dinner with Jacques with Chef Jacques Pepin. Pull up a seat
at Jaques Pepin's table as he cooks a menu that he designed exclusively for this online course. Learn more.
Flavor Foundations sale $19.96.
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Bon Appetit Flavor Foundations with Bon Appetit Executive Chef Mary
Nolan. Seven next-level recipes with inventive ingredients to inspire your cooking and help you take go-to meals from satisfying to show-stopping. Learn
more.
Chicken Basics sale $19.96.
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Chicken Basics with Chef Angie Lee. In this course, you'll
learn how to turn chicken into the most eagerly anticipated meal of the week. You'll never settle for a bland bird again. Learn more.
BA Best sale $19.96.
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Bon Appetit BA Best with Bon Appetit Executive Chef Mary Nolan. Seven
recipes from Bon Appetit's collection of the definitive best versions of the essential recipes you need to master to be a great cook. Learn more.
Pasta Workshop sale $19.96.
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Pasta Workshop with Chef Joel Gamoran. This crash course in
pasta is almost as good as a trip to Italy. Packed with useful tips and tricks, it's a one-way trip to pasta paradise. Learn more.
Pie Basics sale $19.96.
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Pie Basics with Chef Angie Lee. Pie perfection is closer than 
you think. We'll show you how easy this classic dessert can be. Learn more.
Chocolate Desserts sale $19.96.
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Chocolate desserts with Chef Angie Lee.
Chocolate lovers, rejoice! In this course, chocolate takes center stage in an assortment of dangerously delicious recipes. Learn more.
Come back soon for more Online Cooking Classes.
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