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SKU: 544015

Kishibori Shoyu (Pure Artisan Soy Sauce)

Pure artisan soy sauce is slowly fermented in 100-year-old barrels on a small island in Japan's inland sea. Unadulterated and preservative free.Read More

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Description

Pure artisan soy sauce is slowly fermented in 100-year-old barrels on a small island in Japan's inland sea. Unadulterated and preservative free.

Features Hide

Pure artisan soy sauce is slowly fermented in 100-year-old barrels on a small island in Japan's inland sea. Unadulterated and preservative free.

Specifications Show

  • Capacity: 12.1 oz
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Customer Reviews

4.9 / 5.0
9 Reviews
5 Stars
4 Stars
3 Stars
2 Stars
1 Star
8
1
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?? this soy sauce.
Love this soy sauce, A very different taste of soy sauce, really good. The only thing is that the bottle is not labeled in English.
March 10, 2019
Purchased
4 months ago
Great Flavor
Heard about this soy sauce on a television show/cooking blogs and the flavor does not disappoint. Richer than store bought soy sauce.
March 7, 2019
Purchased
4 months ago
Very flavorful
This is a sauce to be used drop by drop. The depth of flavor is amazing. Expensive, but well worth it.
November 17, 2018
Purchased
8 months ago
Best soy ever
Love this soy. this is my 2nd. Bottle.
March 30, 2018
Purchased
1 year ago
Never disappointed
If you use soy sauce, this soy sauce is a must have. Not overpoweringly salty like the store bought soy sauce and the taste is so much smoother and mellow.
May 27, 2016
Purchased
over 3 years ago
Wonderful for dipping and more
As others have said, this soy sauce is fantastic for cooking. It's full flavor really shines when paired with sushi or used as a dip with tempura or gyoza. High quality stuff - the bottle is absolutely gorgeous... so much so I hesitated to take the wrapping off for some time!

It's like a little bottle of Japan. If you use soy sauce, esp. for dipping, do yourself a favor and pick this up. It's a joy to use and eat with!
January 15, 2015
Well Worth the Price! Can't beat this one!
I am not a Fancy Shmancy Type of Guy but I do love food and good tastes. I was never a fan of soy sauce but once I tasted this I was awe struck. I have since tried it with every imaginable dish and it has given depth to them all without overwhelming the original taste of each dish. This will make you a Hero in your kitchen. I have priced this on numerous sites and Sur La Table with free shipping I save $11.50 on shipping if I order 4 ea. of the 12 oz. size. Use Promo freeship The bottles are individually wrapped and make wonderful gifts to people you love. You will not be disappointed with this Soy Sauce. Pure Gold!

Pierr
May 25, 2014
Could Just About Drink This Out of the Bottle
It's that good. Thank you to the sales lady some years ago who sashayed over wielding rice and this soy sauce. It's the only time I've ever been very, very glad to be ""accosted"" by a sales person. Makes even humble rice something amazing
January 8, 2014
Wonderful
Truly amazing flavor. Regardless of cooking or with sushi and fresh fish, this Soy Sauce is the best I have tasted. It brings out the flavor of food. Thanks Sur La Table for great products like this one, I am hooked
July 10, 2011
 

Questions & Answers

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Browse 5 questions Browse 5 questions and 63 answers
Why did you choose this?
Sur La Table Store
I wanted the best soy sauce out there....And they say this is the best!
Carol H on Jun 15, 2019
This was recommended to me, so giving it a try.
Gloria M on May 24, 2019
I wanted the best soy sauce out there....And they say this is the best!
Carol H on Jun 15, 2019
I wanted to try the best soy sauce in the worlc.
Lang D on Jun 2, 2019
This was recommended to me, so giving it a try.
Gloria M on May 24, 2019
I don't know how many bottles we've gone through. My guess would be at least eight. I just can't buy any other kind. This stuff is every bit as good as reviewers say it is. Excellent!
Gina A on May 16, 2019
used before great
Leslie M on May 5, 2019
Best shoyu (soy sauce) I’ve ever tried.
Stephanie M on May 2, 2019
Knowing this is one of the best Organic fermented Very Flavorful Clean choice
Cynthia D on Apr 29, 2019
An in-depth article about the centuries-old tradition of family-owned, fermented and barrel-aged soy sauce inspired me to try a fine product that, I am sure, will have as much contrast (for the best, that is) as mass-produced balsamic vinegar versus craft, well-aged balsamic. Eager to try this product.
Carey H on Mar 4, 2019
Heard great things about needing to try this Shoyu
Sean S on Mar 3, 2019
Product review.
Don D on Mar 3, 2019
We learned of this Japanese soy sauce and the story behind it while watching Samin Nosrat's documentary on Netflix. We fell in love with her and learned quite a bit on her show. We are looking forward to cooking with this soy sauce.
CYNTHIA C on Mar 3, 2019
Highly recommended by Epicurious chefs. Surlatable had the best price. Excited to try. Bought one for a friend that appreciates tasty food.
Nancy H on Mar 1, 2019
I read about it in an online article from Epicurious; they said it's absolutely delicious.
Tina B on Feb 28, 2019
recommended to me and I use soy sauce often
Martin E on Feb 28, 2019
Was recommended by Epicurious.
Noel L on Feb 27, 2019
TRIAL ON SOY SAUCE
PETER O on Feb 27, 2019
I saw a good review in an epicurious email
Kathy P on Feb 27, 2019
Read about it and am buyiig for myself and friends.
Vesta Y on Feb 27, 2019
It’s delicious!
L W on Feb 27, 2019
I read that it's the very best soy sauce........so decided to try it out !!
Stuart R on Feb 26, 2019
negligible sodium content and tastes great
Tara M on Feb 22, 2019
This is an excellent tasting soy sauce. Very rich.
Carmen A on Jan 30, 2019
saw on the Netflix documentary on salt
Todd R on Jan 19, 2019
Saw the company who makes this on Fat Salt Acid Heat and was so impressed I had to try it myself
Mallory A on Jan 17, 2019
I have used it before and it is amazing!!!
Robin T on Jan 17, 2019
It's delicious.
Carol K on Jan 17, 2019
Christmas gift for my husband that enjoys to cook professionally and as a hobby.
Ashly L on Dec 15, 2018
trying more Asian dishes and need better quality shoyu
Giselle N on Dec 11, 2018
willing to try this
Wantzu L on Dec 7, 2018
The most delicious, unadulterated soy sauce. Hard to find. Great price.
Ellen K on Dec 2, 2018
Saw this on a documentary by NHK about the town where this is produced.
JUSTIN R on Oct 17, 2018
Best soy sauce for the money
Reid on Oct 16, 2018
Love a good soy sauce
ANNA H on Oct 15, 2018
Saw a documentary on this product on Netflix called Salt Fat Acid and Heat. Wonderful 4 part series for anyone who loves food and loves to cook
Laura K on Oct 14, 2018
I have been buying this soy sauce for years. Never been disappointed. The best soy sauce ever
Phyllis S on Sep 11, 2018
Good reviews
Anna M on Aug 2, 2018
I love soy sauce and want to try this brand.
GENE O on Aug 1, 2018
delicious
Lisa R on Jan 18, 2018
Back for second bottle.best soy we have ever purchased!
Nancy W on Jan 14, 2018
I read that commercial soy sauce isn’t even close to the “real thing.” Thought I’d find out.
deborah l on Dec 7, 2017
I've used it before and it is delicious!!
Ellen T on Nov 12, 2017
I am Asian, naturally soy sauce is a staple for me. Upgrade to a new high end soy sauce which I hope it's worth the price!
COMCUM C on Nov 9, 2017
The Best soy sauce on the market
arleen h on Jun 28, 2017
Great reviews
Claudette G on May 4, 2017
Loved the reviews - buying a wok, so the perfect add on item!
Kelly H on Dec 8, 2016
I loved the reviews, my son's girl friend is a big fan of Asian flavors, so I hope she likes this.
Linda S on Dec 4, 2016
quality
patricia bowers l on Dec 2, 2016
Love to collect soy sauces made the in the artisanal way and am excited to use this.
Leslie G on Nov 26, 2016
Cause I love this product
Beverly F on Oct 17, 2016
Good Quality
emily on Oct 3, 2016
I wanted to try the best soy sauce in the worlc.
Lang D on Jun 2, 2019
I don't know how many bottles we've gone through. My guess would be at least eight. I just can't buy any other kind. This stuff is every bit as good as reviewers say it is. Excellent!
Gina A on May 16, 2019
Does this sauce include wheat? what are the ingredients
Carol M on Sep 21, 2014
BEST ANSWER: Yes. This artisan shoyu or soy sauce is made from the finest quality whole soybeans, wheat and sea salt, fermented in 100-year-old barrels for one full year. The slow fermentation process results in a pure, wonderfully flavored sauce with no preservatives or additives.
Sodium content?
A shopper on Apr 1, 2015
BEST ANSWER: According to the label, it has 27 mg. per tbsp. I find it hard to believe it could be this low.
How long has this been fermented?
A shopper on Oct 14, 2018
BEST ANSWER: I do not know because all info on label is in Japanese but have been buying this product for 3to4 yrs and wouldn't bbuy any other bvery tasty and not too salty
Would this same as double black soy sauce?
Mary P on Dec 16, 2015
BEST ANSWER: Kishibori South is not considered to be a double black soy sauce. It is a naturally fermented Japanese soy sauce that has wonderful mellow flavor without the strong saltiness or chemical aftertaste found in more commercially produced products.
 

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